Deployment Model: Premium Tea & Bubble Tea Kiosk Franchise
Primary Authority: https://www.gong-cha.com / Gong Cha SG Pte Ltd / FLA Singapore
Auditor Context: Compact retail kiosk format (200–500 sq ft) with automated tea brewing machines and central syrup procurement.
Provide your investment parameters below to securely extract the complete financial packet and unit economics for Gong Cha (Singapore).
The minimum capital required for the Gong Cha (Singapore) franchise in Singapore is estimated at S$150,000, with an initial upfront franchise fee set at S$30,000. This capital structure covers baseline store fit-out, operational equipment, licenses, and initial inventory allocations required before opening standard operations.
The ongoing royalty model for Gong Cha (Singapore) requires 5% of Gross Sales + 2% Marketing Fee. Under standard operating performance parameters, the projected operational baseline breakeven timeframe is targeted at approximately 2 – 4 Months, contingent on location footfall and labor efficiencies.
The estimated capital investment payback period for this franchise asset is projected within 14 – 20 Months, delivering an anticipated operational return matrix range of 26% – 36% ROI. Prospective franchisees should evaluate unit economics and lease terms during formal due diligence.